Dean Gorissen

Dean Gorissen

+61 419 511 647

Come on in, sit down and take a look around! 

 

The Kinglake Cookbook is a collection of meals for everyday family eating by Chris Owen, chef and owner of some of Melbourne's most popular restaurants, who found himself running the kitchen at the Kinglake relief centre after the devastation of the Black Saturday bushfires in 2009.

 

Book Design by Mick Sowry, Cobalt Blue

 

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